Resep Fried Chicken dijamin keriting, Bisa Manjain Lidah

What is the Unique Anti-Fail Fried Chicken Meal? Do not allow the smartphone to use the Internet. and this time I'm going to share a guide on how to make fried chicken recipes that are guaranteed to get crispy. It's not difficult to lift the Celera to fix it, but it's not easy either. If processed incorrectly, the result is not satisfactory and the espunt does not taste good. Although fried chicken is guaranteed to be crispy in terms of flavor and aroma, which can upset our taste buds.

There are times when several things affect the quality of fried chicken. Fried chicken is guaranteed to be delicious because it's so unique you know how to eat it. Here are some pictures of fried chicken wrapped in fried chicken.

Well this time let's try it, let's create a fried chicken in Damian Sentir Curly Rum. With the right ingredients, this dish can bring benefits to your family. And it's very similar to the fried chicken mentioned 14 years ago and 8 years ago. Here's a char to make it cool.

It's been a long time since the man posted the recipe while the kids were sleeping it was nice to come here. This pan cannot be waved first. After seeing the technique, it turned out that it was on the way, but still ran with air scoops.

The ingredients and ingredients used to make fried chicken are as follows:

1. 1/2 kg chakra flour
2. i am a security guard
3. Powdered ingredients
4. 1 box of broth powder
5. 1/2 teaspoon American breadcrumbs
6. 1 tsp garlic powder
7. Looks cute
8. 1-2 liters of air
9. 1-2 tablespoons milk powder
10. 1/2 kg chicken
11. Marinated ingredients.
12. 1 clove of garlic
13. 10 American Butter
14. 1 part of the day

The method of pumping fried chicken is guaranteed to get crispy

1. Marinate chicken with spice powder, refrigerate for 2-3 hours or overnight.
2. Refuse to ask
3. We mix powdered milk and water, we prepare a colander for immersing the chicken in water. (You can use a coconut milk filter or a small besek where people serve the party)
4. Pour the marinated chicken into the flour and stir until evenly distributed. (Don't put it down, it's getting loud)
5. Place the chicken in a colander and dip in water when the milk drains. Just hold and take.
6. Return to the flour as before, dip again and roll again until evenly distributed. (The chicken is already crispy by this final layering
7. Heat the oil until very hot, rub in the chicken and fry. (fried, I use a small pot so the chicken is small) then reduce the heat for about 5 minutes to cook the name sempeklan, then turn it back up until it starts to brown.
8. Elevator and Shuttle

After you? Blood? Here's how to make guaranteed crispy fried chicken in rum can and does. Hello try it